Ingredients:
* 2 sleeves Ritz-style square crackers
* 8 oz (225 g) cheddar cheese, sliced
* ½ cup (115 g) unsalted butter, melted
* 1 tsp garlic powder
* ½ tsp paprika
* 1 tbsp grated Parmesan cheese
* ½ tsp dried parsley
Instructions:
* Preheat your oven to 350°F (175°C).
* Line a baking sheet with aluminum foil or parchment paper.
* Place half of the crackers on the baking sheet.
* Add a small piece of cheddar cheese on each cracker.
* Top with the remaining crackers to make little sandwiches.
* Mix melted butter, garlic powder, paprika, Parmesan, and parsley in a small bowl.
* Brush the seasoned butter generously over the crackers.
* Bake for 10–15 minutes, until golden brown and the cheese is melted.
* Let cool slightly before serving.
Serving Tip: Serve warm while the cheese is soft and melty!