Crispy Corn Fritters

Ingredients:

* 2 cups sweet corn kernels

* 1 cup all-purpose flour

* 2 eggs

* ½ cup milk

* ½ cup shredded cheddar cheese

* 2 tablespoons chopped green onions

* 1 teaspoon baking powder

* ½ teaspoon garlic powder

* Salt and black pepper to taste

* Oil for frying

Instructions:

* In a large bowl, combine flour, baking powder, garlic powder, salt, and black pepper.

* Add eggs and milk, then mix until combined.

* Stir in sweet corn, cheddar cheese, and green onions.

* Heat oil in a frying pan over medium heat.

* Drop spoonfuls of the mixture into the hot oil and gently flatten.

* Fry for 2–3 minutes on each side until golden brown and crispy.

* Transfer to a paper towel-lined plate to remove excess oil.

Serving: Serve warm with ranch dressing, sour cream, or your favorite dipping sauce.

Enjoy these golden, crispy corn fritters! 🌽❤️